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The No-Fuss Baking Bread Cookbook: 31 Illustrated Recipes for Perfect Homemade Bread - A Step-By-Step Guide for Beginners
The No-Fuss Baking Bread Cookbook: 31 Illustrated Recipes for Perfect Homemade Bread - A Step-By-Step Guide for Beginners

The No-Fuss Baking Bread Cookbook: 31 Illustrated Recipes for Perfect Homemade Bread - A Step-By-Step Guide for Beginners

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4.20 (45 ratings)

Do you want to learn a no-fuss way to bake bread at home in just a few steps?
Creative baking is now accessible to beginners with The No-Fuss Baking Bread Cookbook!
If you want to:


  1. Learn about bread baking for beginners step by step

  2. Bake not just bread, but delicious pastries and unique cakes

  3. Be sure of the composition and taste of the bread you eat

  4. Please your loved ones with your ability to bake fresh bread using fruits, vegetables, nuts, chocolate, and many other simple ingredients...


If you want a bread-baking book with:

  • 31 illustrated recipes for perfect homemade bread

  • A step-by-step guide for beginners

  • 5 bonus children's baking recipes

  • Tips on how to involve your kids in the baking process...



...Then you need The No-Fuss Baking Bread Cookbook.
In this book, you will learn how to bake bread in your own oven, with your own bread pans, and with full confidence in your product and all of its ingredients. You will discover varied bread-baking techniques, using different types of flour, and learn the most important and useful recipes. By the end, you'll know how to bake Brown Bread, Irish Soda Bread, Cinnamon Swirl Bread, Cheese Bread, Lemon-Blueberry Bread, and many others.

Stop buying poor-quality bakery products at the grocery store – instead, bake any type of bread, pastry, or roll you want in the comfort of your own home! Impress your friends and family with fragrant, fresh bread loaves.

I am thrilled to share the knowledge in this book, so you can see how easy bread-baking can be. I know how important it is to take care of your health, make delicious meals for family or friends, and most importantly - do all of this in your own kitchen.
Start your bread-baking journey ASAP: scroll up and click “Add to Cart.”

Be healthy, happy, and well-fed!

Reviews

H
Happy ☺ Lady
Really useful recipes

Your recipes look really good and easily understood. Except for the Kalamata olive bread. The ingredient list includes baking soda while the directions list baking powder. Which is it? Maybe both? I still gave the book 4 stars because of all of the other wonderful recipes and how easy they are to understand. Thank you.

J
Jean
Absolutely tasty recipes

I was fed up with usual taste of bread. I owe Olivia Rowe for bringing these tasty recipes with step-by-step guidance. Now I have plenty of breads to make. I have tried many bread recipes in YouTube, but sadly all went wrong. Then I found this book of 31 bread recipes. The initiation for the cooking is excellent, as it gives a brief of types of breads, tools, cooking methods, tips, and tricks. Every recipe includes a beautiful illustration and nutritional information. I suggest having a YouTube channel on bread making. Surely it will become a viral.

k
kristinapashchenko
Nice book!

Very cool book!! Has so many receipts and they are actually simple to bake. I purchased it yesterday and very happy with it. It’s cheap only 2.99 dollars but holly molly how many unique receipts there are! Will try more of them before our next family meeting! Thanks

G
Gottlieb
Great Collection of Bread Recipes For Beginners

Bread making is a great skill that I really want to achieve because this is something that I can't do. With the right tools and if you follow the steps you will get what you want. Unfortunately, I didn't save the picture of my lemon-blueberry bread, but if you want something fresh and light with your coffee in the morning or desert in the evening this is exactly what you want to give a try. Even if you have never baked , do it. Perfect collection of bread recipes that I was happy to come across.

N
Nastya
Awesome recepies!

Just bought it recently this Friday. And I like it so far. Very good receipts. No need to know a lot about cooking. Everything is clear and easy, just follow the rules.

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